Ethics code: DRQA/FUO/0121/10/11/24


XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Okari K A, Owo G J, Kpomah E D. Proximate Composition, Phytochemical Composition, and Hypolipidemic Activities of Methanolic Extracts of Selected Medicinal Plants Used in Traditional Medicine in Southern Nigeria. Journal of Research in Applied and Basic Medical Sciences 2025; 11 (3) :244-253
URL: http://ijrabms.umsu.ac.ir/article-1-393-en.html
Department of Biology, Faculty of Natural and Applied Sciences, Ignatius Ajuru university of Education, Rumuolumeni, Port Harcourt, Rivers State, Nigeria , gogojames76@gmail.com
Abstract:   (96 Views)
Background This study examined the proximate composition, phytochemical profile, and hypolipidemic effects of methanolic extracts from four medicinal plants used in Southern Nigeria: Vernonia amygdalina, Ocimum gratissimum, Moringa oleifera, and Gongronema latifolium. The goal was to assess their nutritional value and potential for lipid regulation and cardiovascular health.
Methods Proximate analysis of moisture, protein, fat, ash, fiber, and carbohydrates was performed using Association of Official Analytical Chemists protocols. Qualitative tests identified the presence of flavonoids, saponins, alkaloids, tannins, and phenols. Thirty male Wistar rats (150–180 g) were divided into five groups, fed a high-fat diet to induce hyperlipidemia, and treated orally with plant extracts (200 mg/kg) for 21 days. Serum lipid levels (total cholesterol, triglycerides, low-density lipoprotein, and high-density lipoprotein) and liver enzymes (ALT and AST) were measured.
Results  Moringa oleifera had the highest protein (21.5%), fat (8.0%), and ash (5.8%). V. amygdalina contained the most fibre (15.0%), while G. latifolium had the highest carbohydrate content (56.3%). All extracts contained key phytochemicals. Treatment significantly (p < 0.05) reduced TC, TG, and LDL and increased HDL. M. oleifera showed the strongest lipid-lowering effect. Extracts also lowered ALT and AST levels. O. gratissimum and V. amygdalina offered the greatest hepatoprotective activity.
Conclusion These plants provide nutritional and therapeutic benefits. They improve lipid balance and protect liver function without toxicity. Their strong potential as safe, natural agents for managing hyperlipidemia and cardiovascular risk warrants further clinical trials.
Full-Text [PDF 346 kb]   (60 Downloads)    
Type of Study: orginal article | Subject: General

References
1. Awuchi CG. Medicinal plants: the medical, food, and nutritional biochemistry and uses. International Journal of Advanced Academic Research. 2019;5(11):220-41. [Google Scholar]
2. Shakya AK. Medicinal plants: Future source of new drugs. International journal of herbal medicine. 2016;4(4):59-64. [Google Scholar]
3. Abd El-Ghani MM. Traditional medicinal plants of Nigeria: an overview. Agriculture and Biology Journal of North America. 2016;7(5):220-47. [Google Scholar]
4. Abubakar IB, Kankara SS, Malami I, Danjuma JB, Muhammad YZ, Yahaya H, et al. Traditional medicinal plants used for treating emerging and re-emerging viral diseases in northern Nigeria. European Journal of Integrative Medicine. 2022;49:102094. [DOI:10.1016/j.eujim.2021.102094] [PMID] [PMCID]
5. Iyamah PC, Idu M. Ethnomedicinal survey of plants used in the treatment of malaria in Southern Nigeria. Journal of ethnopharmacology. 2015;173:287-302. [DOI:10.1016/j.jep.2015.07.008] [PMID]
6. Bahmani M, Mirhoseini M, Shirzad H, Sedighi M, Shahinfard N, Rafieian-Kopaei M. A review on promising natural agents effective on hyperlipidemia. Journal of evidence-based complementary & alternative medicine. 2015;20(3):228-38. https://doi.org/10.1177/2156587215599105 [DOI:10.1177/2156587214568457] [PMID]
7. Ebrahimi Y, Hasanvand A, Valibeik A, Ebrahimi F, Abbaszadeh S. Natural antioxidants and medicinal plants effective on hyperlipidemia. Research Journal of Pharmacy and Technology. 2019;12(3):1457-62. [DOI:10.5958/0974-360X.2019.00242.7]
8. Rahmat S, Mannan AB, Prottasha MK, Shakil FA, Shawon SJ, Nafsan MNR, et al. Hepatoprotective and Anti-hyperlipidemic Effects of Ethanolic Extract of Terminalia arjuna in a High-fat-induced Hyperlipidemic Rat Model. Asian Journal of Advanced Research and Reports. 2024;18(9):200-9. [DOI:10.9734/ajarr/2024/v18i9744]
9. Jain P, Patil S, Haswani N, Girase M, Surana S. Hypolipidemic activity of Moringa oleifera Lam., Moringaceae, on high fat diet induced hyperlipidemia in albino rats. Revista Brasileira de Farmacognosia. 2010;20:969-73. [DOI:10.1590/S0102-695X2010005000038]
10. Lacorte L, Robles J, Panganiban C, Cajano J, Santos J, Ortiz C, et al. Effects of Moringa oleifera Leaf Extracts on Lipid Profile of Rats: A Meta-Analysis and Systematic Review. Asian Journal of Biological and Life sciences. 2022:549-58. [DOI:10.5530/ajbls.2021.10.73]
11. Farombi EO, Owoeye O. Antioxidative and chemopreventive properties of Vernonia amygdalina and Garcinia biflavonoid. International journal of environmental research and public health. 2011;8(6):2533-55. [DOI:10.3390/ijerph8062533] [PMID] [PMCID]
12. Ogbuagu EO, Airaodion AI, Ogbuagu U, Airaodion EO. Effect of methanolic extract of Vernonia amygdalina leaves on glycemic and lipidaemic indexes of Wistar rats. Asian journal of research in medical and pharmaceutical sciences. 2019;7(3):1-14. [DOI:10.9734/ajrimps/2019/v7i330122]
13. Peñalver R, Martínez-Zamora L, Lorenzo JM, Ros G, Nieto G. Nutritional and antioxidant properties of Moringa oleifera leaves in functional foods. Foods. 2022;11(8):1107. [DOI:10.3390/foods11081107] [PMID] [PMCID]
14. Ogbunugafor H, Eneh F, Ozumba A, Igwo-Ezikpe M, Okpuzor J, Igwilo I, et al. Physico-chemical and antioxidant properties of Moringa oleifera seed oil. Pakistan Journal of Nutrition. 2011;10(5):409-14. [DOI:10.3923/pjn.2011.409.414]
15. Sani NiM, Abubakar A, Jude N. Hypoglycemic, Hypolipidemic and Antioxidant Activities of Ocimum gratissimum Leaf Extract on Diabetic Rats. Asian Journal of Biochemistry, Genetics and Molecular Biology. 2021;8(4):25-40. [DOI:10.9734/ajbgmb/2021/v8i430201]
16. Ugbogu OC, Emmanuel O, Agi GO, Ibe C, Ekweogu CN, Ude VC, et al. A review on the traditional uses, phytochemistry, and pharmacological activities of clove basil (Ocimum gratissimum L.). Heliyon. 2021;7(11). [DOI:10.1016/j.heliyon.2021.e08404] [PMID] [PMCID]
17. Ojo OA, Osukoya OA, Ekakitie LI, Ajiboye BO, Oyinloye BE, Agboinghale PE, et al. Gongronema latifolium leaf extract modulates hyperglycaemia, inhibits redox imbalance and inflammation in alloxan-induced diabetic nephropathy. Journal of diabetes & metabolic disorders. 2020;19(1):469-81. [DOI:10.1007/s40200-020-00533-0] [PMID] [PMCID]
18. Chiu Y-W, Lo H-J, Huang H-Y, Chao P-Y, Hwang J-M, Huang P-Y, et al. The antioxidant and cytoprotective activity of Ocimum gratissimum extracts against hydrogen peroxide-induced toxicity in human HepG2 cells. journal of food and drug analysis. 2013;21(3):253-60. [DOI:10.1016/j.jfda.2013.07.002]
19. Ahmed QA, Ahmed TMK. Negative Effects of Hyperlipidemia on Human Health. Academicia Globe: Inderscience Research. 2022;3(10):292-311. [Google Scholar]
20. Shaikh JR, Patil M. Qualitative tests for preliminary phytochemical screening: An overview. International journal of chemical studies. 2020;8(2):603-8. [DOI:10.22271/chemi.2020.v8.i2i.8834]
21. Nortjie E, Basitere M, Moyo D, Nyamukamba P. Extraction methods, quantitative and qualitative phytochemical screening of medicinal plants for antimicrobial textiles: a review. Plants. 2022;11(15):2011. [DOI:10.3390/plants11152011] [PMID] [PMCID]
22. Abdu H, Ashiru Garba A. Proximate analysis and anti-ulcer activity of methanolic extract of Moringa oleifera. African Scholar Journal of Agriculture and Agricultural Technology. 2021;20(1):188-201. [Google Scholar]
23. Association of Official Analytical Chemists. Official methods of analysis of the Association of Official Analytical Chemists. The Association; 2000 [Google Scholar]
24. Chen Y, Michalak M, Agellon LB. Importance of Nutrients and Nutrient Metabolism on Human Health. The Yale journal of biology and medicine. 2018;91(2):95-103. [Google Scholar]
25. Abbas R, Elsharbasy F, Fadlelmula A. Nutritional Values of Moringa oleifera, Total Protein, Amino Acid, Vitamins, Minerals, Carbohydrates, Total Fat and Crude Fiber, under the Semi-Arid Conditions of Sudan. Journal of Microbial & Biochemical Technology. 2018;10(2):56-8. [DOI:10.4172/1948-5948.1000396]
26. J E, Kadar D. Proximate And Phytochemical Composition Of Vernonia Amygdalina In Donga Metropolis, Taraba State, Nigeria. International Journal of Scientific and Research Publications (IJSRP). 2020;10:921-25) [DOI:10.29322/IJSRP.10.02.2020.p98114]
27. Atangwho I, Ebong P, Eyong E, Williams I, Egbung E. Comparative chemical composition of leaves of some antidiabetic medicinal plants: Azadirachta indica, Vernonia amygdalina and Gongronema latifolium. African Journal of Biotechnology. 2009;8.(18):4685-89. [Google Scholar]
28. Li YO, Komarek AR. Dietary fibre basics: Health, nutrition, analysis, and applications. Food Quality and Safety. 2017;1(1):47-59. [DOI:10.1093/fqs/fyx007]
29. Muscolo A, Mariateresa O, Giulio T, Mariateresa R. Oxidative stress: the role of antioxidant phytochemicals in the prevention and treatment of diseases. International journal of molecular sciences. 2024;25(6):3264. [DOI:10.3390/ijms25063264] [PMID] [PMCID]
30. Shin SA, Joo BJ, Lee JS, Ryu G, Han M, Kim WY, et al. Phytochemicals as anti-inflammatory agents in animal models of prevalent inflammatory diseases. Molecules. 2020;25(24):5932. [DOI:10.3390/molecules25245932] [PMID] [PMCID]
31. Leng E, Xiao Y, Mo Z, Li Y, Zhang Y, Deng X, et al. Synergistic effect of phytochemicals on cholesterol metabolism and lipid accumulation in HepG2 cells. BMC Complementary and Alternative Medicine. 2018;18(1):122. [DOI:10.1186/s12906-018-2189-6] [PMID] [PMCID]
32. Cao S, Liu M, Han Y, Li S, Zhu X, Li D, et al. Effects of saponins on lipid metabolism: the gut-liver axis plays a key role. Nutrients. 2024;16(10):1514. [DOI:10.3390/nu16101514] [PMID] [PMCID]
33. Timilsena YP, Phosanam A, Stockmann R. Perspectives on saponins: food functionality and applications. International Journal of Molecular Sciences. 2023;24(17):13538. [DOI:10.3390/ijms241713538] [PMID] [PMCID]
34. Heinrich M, Mah J, Amirkia V. Alkaloids used as medicines: Structural phytochemistry meets biodiversity-An update and forward look. Molecules. 2021;26(7):1836. [DOI:10.3390/molecules26071836] [PMID] [PMCID]
35. Cosme F, Aires A, Pinto T, Oliveira I, Vilela A, Gonçalves B. A comprehensive review of bioactive tannins in foods and beverages: functional properties, health benefits, and sensory qualities. Molecules. 2025;30(4):800. [DOI:10.3390/molecules30040800] [PMID] [PMCID]
36. Rahman MM, Rahaman MS, Islam MR, Rahman F, Mithi FM, Alqahtani T, et al. Role of phenolic compounds in human disease: current knowledge and future prospects. Molecules. 2021;27(1):233. [DOI:10.3390/molecules27010233] [PMID] [PMCID]
37. Kumar A, P N, Kumar M, Jose A, Tomer V, Oz E, et al. Major phytochemicals: recent advances in health benefits and extraction method. Molecules. 2023;28(2):887. [DOI:10.3390/molecules28020887] [PMID] [PMCID]
38. Mutha RE, Tatiya AU, Surana SJ. Flavonoids as natural phenolic compounds and their role in therapeutics: An overview. Future journal of pharmaceutical sciences. 2021;7(1):25. [DOI:10.1186/s43094-020-00161-8] [PMID] [PMCID]
39. Ajiboye BO, Famusiwa CD, Falode JA, Ojelabi AO, Mistura AN, Ogunbiyi DO, et al. Ocimum gratissimum L. leaf flavonoid-rich extracts reduced the expression of p53 and VCAM in streptozotocin-induced cardiomyopathy rats. Phytomedicine Plus. 2024;4(2):100548. [DOI:10.1016/j.phyplu.2024.100548]
40. Marrelli M, Conforti F, Araniti F, Statti GA. Effects of saponins on lipid metabolism: A review of potential health benefits in the treatment of obesity. Molecules. 2016;21(10):1404. [DOI:10.3390/molecules21101404] [PMID] [PMCID]
41. Ma Z, Wang S, Miao W, Zhang Z, Yu L, Liu S, et al. The roles of natural alkaloids and polyphenols in lipid metabolism: therapeutic implications and potential targets in metabolic diseases. Current Medicinal Chemistry. 2023;30(32):3649-67. [DOI:10.2174/0929867330666221107095646] [PMID]
42. Mgbemena NM, Amako NF. Comparative analysis of the phytochemicals, proximate and mineral compositions of scent leaf (Ocimum gratissimum) and bitter leaf (Vernonia amygdalina) leaves. Int J Biochem Res Rev. 2020;29(7):1-9. [DOI:10.9734/ijbcrr/2020/v29i730200]
43. Ohiagu FO, Chikezie PC, Maduka TD, Enyoh CE, Chikezie CM. Bioactive compounds and medicinal usefulness of edible leaves of Vernonia amygdalina, Ocimum gratissimum, Piper guineense and Gongronema latifolium. SAJ Pharma Pharmacol 7: 101 Abstract Keywords: Bioactive Compounds. 2021;2. [Google Scholar]
44. Dennis KE, James OG. Comparative In-vitro Analyses of the Anti-inflammatory, Antioxidant, and Antimicrobial Properties of Selected Soup Thickeners Commonly Used in the Niger Delta Region of Nigeria. Asian Journal of Food Research and Nutrition. 2024;3(4):972-82. [Google Scholar]
45. Omodanisi EI, Aboua YG, Chegou NN, Oguntibeju OO. Hepatoprotective, antihyperlipidemic, and anti-inflammatory activity of Moringa oleifera in diabetic-induced damage in male wistar rats. Pharmacognosy research. 2017;9(2):182. [Google Scholar]
46. Asadi-Samani M, Kafash-Farkhad N, Azimi N, Fasihi A, Alinia-Ahandani E, Rafieian-Kopaei M. Medicinal plants with hepatoprotective activity in Iranian folk medicine. Asian Pacific Journal of Tropical Biomedicine. 2015;5(2):146-57. [DOI:10.1016/S2221-1691(15)30159-3]
47. Ugwu CE, Suru SM. Medicinal plants with hepatoprotective potentials against carbon tetrachloride-induced toxicity: a review. Egyptian Liver Journal. 2021;11(1):88. [DOI:10.1186/s43066-021-00161-0]
48. Nnamudi AC, Onyeche VO, Ebohon O, Eke-Ogaranya IN. Nigerian medicinal plants for the management of liver diseases: a review. European Journal of Medicinal Plants. 2020;31(12):29-51. [DOI:10.9734/ejmp/2020/v31i1230302]

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2025 CC BY-NC 4.0 | Journal of Research in Applied and Basic Medical Sciences

Designed & Developed by : Yektaweb